French Steakhouse Dinner

Porc à la Normande
Golden-seared pork loin or chops served with a rich apple-cider cream sauce, featuring caramelized apples, onions, and a touch of Calvados.

Gratin Dauphinois
Classic French potato gratin made with thinly sliced potatoes layered with garlic, cream, and nutmeg, baked until tender and golden.

Shaved Fennel & Endive Salad
A crisp, refreshing salad of shaved fennel and endive, offering a light and refreshing contrast to the richness of the main course.

Crusty French Baguette
Traditional crusty baguette, perfect for soaking up every last bit of the delicious apple-cider cream sauce.

Classic French Madeleines
Delicate, buttery French tea cakes with a light génoise-style texture, offering a subtly sweet finish to the meal.

Rescheduling more than 48 hours before the class start time is free, subject to availability.

Rescheduling within 48 hours of the class requires a $35 fee per guest.

Use the “Reschedule your class” button in your confirmation email to view real-time availability and complete your reschedule.

Cancelation with a full refund is possible only over 48 hours before the class start time. Please contact support@selfup.com for cancelation and for refund requests.

Additional Notes:

Maximum number of reschedules for private bookings is limited to 2.

Cancellation requests must be made in writing at support@selfup.com. Rescheduling should be completed using the “Reschedule your class” button in your confirmation email.

All events which have been rescheduled are no longer eligible for a cancellation. All events to which the guests are 25 minutes late or more will be considering a no show and the ticket cost will be forfeited by the client.

There will be no exceptions to these rules.

If we cancel a class for any reason, we will provide a list of similar times for rescheduling. If this does not suit the guest's needs, Selfup will provide a full refund. We reserve the right to cancel or reschedule a class due to unforeseen circumstances such as inclement weather, instructor illness, or low enrollment.

If a participant is unable to attend a class, they may transfer their registration to another person.