Homemade Dumplings 101 in NYC

Master making delicious Asian dumplings & dim sum!

Sick of waiting for your meals to be delivered? How about learning a valuable new skill instead? These New York cooking classes teach you how to prepare delectable Asian dumplings & dim sum. You’ll use traditional Chinese ingredients, techniques, and cooking utensils to make authentic Asian dumplings & dim sum. Our menu features an array of exquisite items, including:

• Shu Mai with Shrimp: Learn the art of making these open-faced dumplings, filled with a delicious mix of shrimp and traditional seasonings.
• Vietnamese Spring Roll: Perfect the craft of rolling these light, fresh spring rolls, packed with vibrant flavors and textures.
• Pork and Chive Jiaozi Dumpling: Discover the secrets to creating these classic dumplings, stuffed with a savory blend of pork and chives.
• Turkey and Chili Oil Jiaozi Dumpling: Spice up your cooking skills with these unique dumplings, combining tender turkey and a zesty chili oil kick.
• Mushroom and Tofu Jiaozi Dumpling: Explore the vegetarian side of dim sum with these delectable dumplings, featuring a hearty mix of mushrooms and tofu.

Our Asian dumplings & dim sum activity is more than just another cooking class. You’ll find your Selfup culinary experience incredible as you master new skills while enjoying time with new friends and a couple of drinks. 

Are you looking for a holidays gift? Go get your family and friends Selfup Cooking Class gift cards and bring the entire group for an unforgettable experience for your entire team!