




Learn to cook your favorite dumplings from scratch!
Ditch the white takeout boxes and streaming services for a fun night out making your favorite Vegan Thai dishes from scratch! Chef Rudy is a Cape Cod native who has over 15 years of chef experience running four restaurants in the North End. He’s mastered his skills in several ethnic cuisines - including Thai! In this social environment, conveniently located in downtown Boston, you’ll learn how to make all your favorite vegan treats using traditional Thai ingredients and utensils. Dumpling varieties include:Â
- Spring Rolls
- Vegan Pad ThaiÂ
- Red Lentil Chili
 It’s impossible to eat all of these vegan treats you’ve handcrafted and not have a great time. With drinks, friends, and Chef Rudy, we guarantee your Selfup experience will have you smiling - and dim sum!
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