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- Regular price
-
$65/Person
- Sale price
- $65
- Unit price
- per
For info call 646-513-5713
100% Money Back Guarantee
We promise you will be satisfied, or we will refund 100% of your booking.

For info call 646-513-5713
100% Money Back Guarantee
We promise you will be satisfied, or we will refund 100% of your booking.
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FAQs – Everything You Need to Know!
What is included in the Pasta Making Experience?
In this NYC pasta cooking class, you’ll get hands-on instruction from a professional chef, all the ingredients and tools needed to make fresh pasta, access to our sauce bar, and of course, a delicious meal at the end!
What type of pasta will I learn to make in the class?
In our pasta making class in NYC, you'll learn how to create fresh, handmade pasta from scratch. Depending on the session, you may make popular pasta types like fettuccine, tagliatelle, pappardelle, or even stuffed pasta such as ravioli and tortellini. Our expert chefs in New York City will guide you through the process, ensuring you master traditional pasta-making techniques.
Do I need any prior cooking experience to join the class?
Not at all! Our pasta cooking class in NYC is designed for all skill levels, from complete beginners to experienced home cooks. Our instructors provide step-by-step guidance, so no prior experience is needed—just bring your enthusiasm for learning and tasting authentic homemade pasta.
What ingredients are typically used in making fresh pasta?
Traditional fresh pasta is made with high-quality ingredients, including 00 flour or all-purpose flour, eggs, and a pinch of salt. Some variations include semolina flour or water-based pasta dough. In our NYC pasta-making class, all ingredients are provided, and you’ll get hands-on experience in mixing, rolling, and shaping the perfect pasta.
Will the class cover both traditional and gluten-free pasta-making techniques?
Yes! While our focus is on traditional fresh pasta-making in NYC, we can also accommodate gluten-free pasta options upon request. If you prefer a gluten-free experience, please let us know in advance, and our chefs will provide the right ingredients for your session.
How long does the pasta-making class usually last?
Our pasta cooking class in NYC typically lasts 2 to 3 hours, giving you plenty of time to knead, roll, cut, and cook your homemade pasta. The best part? You’ll enjoy a delicious meal at the end of the session, making it a perfect experience for date nights, solo adventures, or group outings in NYC.
Can I bring a friend or book as a group?
Absolutely! Our pasta-making class in nyc is a fantastic activity for couples, friends, families, or even team-building events.
Join us for an unforgettable pasta class in NYC—book your spot today and let’s make some fresh, delicious pasta together! 🍝✨