Sushi Workshop for Home Chefs as a Gift

Looking for a great gift? Check out our Cooking Class Gift Experience, which is flexible and offers an option to reschedule with ease. Choose from the list of available dates and delight your loved ones!

Join us at Selfup NYC for an Italian Dinner with Tiramisu cooking class. Perfect for those with basic kitchen skills, this class covers:

• Fresh Green Salad with Balsamic Vinaigrette: A lively mix of greens with irresistible balsamic dressing.
• Hand-Stretched Mozzarella Cheese: Perfectly pliable mozzarella, a true artisanal delight.
• Ravioli with Ricotta Filling: Fluffy ravioli generously filled with dreamy ricotta.
• Fettuccine in Marinara or Pesto Sauce: Choose between the classic, savory flavors of a rich marinara sauce or the indulgent delight of Pesto sauce, both perfectly complementing our silky fettuccine.
• Chicken Marsala: Succulent chicken in rich marsala sauce, pure culinary grace.
• Luscious Tiramisu: A delightful symphony of flavors in our irresistible tiramisu.

Enjoy this culinary journey at Selfup New York, concluding with a delicious Italian dessert. Make it a memorable experience for your family and friends with Selfup Cooking Class gift cards—ideal for your entire group!

Looking for a great gift? Check out our Cooking Class Gift Experience, which is flexible and offers an option to reschedule with ease. Choose from the list of available dates and delight your loved ones!

Master the Art of Crafting Delicious Asian Dumplings & Dim Sum!

Indulge in an Asian culinary adventure in New York. Learn to create a variety of Asian delicacies. Our menu features an array of exquisite items, including:

• Shu Mai with Shrimp: Learn the art of making these open-faced dumplings, filled with a delicious mix of shrimp and traditional seasonings.
• Vietnamese Spring Roll: Perfect the craft of rolling these light, fresh spring rolls, packed with vibrant flavors and textures.
• Pork and Chive Jiaozi Dumpling: Discover the secrets to creating these classic dumplings, stuffed with a savory blend of pork and chives.
• Turkey and Chili Oil Jiaozi Dumpling: Spice up your cooking skills with these unique dumplings, combining tender turkey and a zesty chili oil kick.
• Mushroom and Tofu Jiaozi Dumpling: Explore the vegetarian side of dim sum with these delectable dumplings, featuring a hearty mix of mushrooms and tofu.

Elevate your culinary skills, make new friends, and savor your creations in an unforgettable experience. Join us for an Asian dumpling adventure today!

Indulge in a romantic Italian date night by enrolling in our Romantic Italian Cooking Class, tailored for couples seeking a unique experience. This culinary adventure will guide you through the art of creating exquisite Italian dishes, making your evening together truly special.

Our special menu for the evening in NYC includes:

• Burrata Salad with Tomatoes, Arugula, Fried Basil, and Balsamic Glaze Drizzle: Hand-stretched burrata with creamy stracciatella, served over juicy heirloom tomatoes and peppery arugula, finished with a crispy basil crunch and a drizzle of sweet balsamic glaze.
• Focaccia Bread with Oil and Vinegar Dipping Sauce: Warm, fluffy focaccia paired with a perfect balance of rich olive oil and tangy vinegar for dipping bliss.
• Marry Me Chicken (Eggplant/Cannellini for Veg) with Chives for Topping: Golden pan-seared chicken cutlets bathed in a luscious, sun-dried tomato and parmesan cream sauce, with a rich infusion of garlic and Italian herbs—guaranteed to steal hearts.
• Angel Hair Pasta in Butter and Sage Sauce: Delicate homemade angel hair pasta tossed in a rich brown butter sauce infused with fragrant sage and garlic, finished with a fresh squeeze of lemon for a simple yet divine bite.
• Seasonal Roasted Vegetables: A vibrant medley of seasonal veggies, roasted to perfection with a golden caramelized finish.
• Red Velvet Parfait: Layers of moist red velvet cake, whipped vanilla cream, sweet raspberry jam, and a drizzle of your favorite sauce, topped with chocolate sprinkles for the perfect indulgent treat.

This romantic cooking class is more than just a lesson; it's an unforgettable date night experience. You'll gain the skills to recreate elegant Italian dishes at home, perfect for impressing your special someone with your culinary talents.

Join us for a night that promises not only great cooking but also memorable moments. Book your spot now for an exceptional romantic celebration.

For those who wish to share this amazing experience, consider gifting a Selfup Cooking Class Gift Card to friends and family.

Looking for a great gift? Check out our Cooking Class Gift Experience, which is flexible and offers an option to reschedule with ease. Choose from the list of available dates and delight your loved ones!

Get ready for your personal French Steakhouse cooking class! You’ll learn how to prepare a full menu of the most popular French classics, right in the heart of NYC.

• Dive into our French Steakhouse class by crafting a classic Salade Niçoise, featuring lettuce, tomatoes, potatoes, seared tuna, and soft-boiled eggs for a mix of fresh flavors and textures.
• Moving on, you'll delve into the art of preparing filet au Poivre. Our skilled chefs will guide you in cooking this prime cut of meat to perfection. You'll also learn to make a spicy demi-glace from the meat drippings, enhanced with green peppercorns and a generous splash of brandy.
  
• To accompany your steak, we've added roasted potatoes and asparagus to the menu, bringing a perfect balance of earthy and fresh flavors to your plate.
  
• Finally, no French meal is complete without the iconic Creme Brûlée. You'll discover the secrets of creating this flambeed dessert, a classic that adds a sweet, indulgent finish to your sumptuous meal.
  

Whether you’re looking for a romantic night out or a fun way to learn new skills with friends, Selfup New York French Steakhouse cooking classes help you build your knowledge and master fine French cuisine to make at home.

Join us for a hands-on pasta-making experience, where you'll craft six unique types of pasta from scratch, each with its own distinct shape and flavor profile. Under the guidance of a skilled chef, you'll learn the techniques for shaping and preparing:

• Tortelloni – with a rich Del Plin Porchetta filling
• Pappardelle – broad, hearty ribbons, perfect for robust sauces
• Busiate – spiral-shaped pasta, traditionally paired with pesto
• Farfalle – delightful bow-tie shapes, ideal for marinara
• Penne – versatile tubular pasta, great for baked dishes and tomato-based sauces
• Gnocchi – delicate, pillowy potato dumplings, especially delicious with brown butter and sage

In addition to pasta-making, you'll explore our sauce bar, where you'll pair your creations with a variety of homemade sauces. Some sauces will be pre-made, while others will be demonstrated in class, allowing you to experience the full range of flavors and versatility of Italian sauces like Pesto, Cacio e Pepe, and more.

Whether you're a beginner or seasoned home cook, this class is a fun and immersive way to deepen your culinary skills and discover the art of pasta from the ground up. You'll leave with expert tips and the knowledge to recreate Italy's finest flavors in your own kitchen.

Want to share your Italian Cooking Class experience?! Give a Selfup Cooking Class Gift Card to Friends and Family and bring the whole group!

Welcome to Cooking Camp!

It’s the most fun a kid can have this winter—especially for those who love thinking about food and experimenting in the kitchen. There are no prerequisites to join Cooking Camp — just bring your curiosity about all types of food and cooking!

Each session is led by two of our experienced Chef-Instructors, who have been teaching this popular program for over six years. They have a talent for engaging kids in all things culinary, making learning fun and accessible.

At Cooking Camp, we aim to inspire kids to develop a healthy and lifelong relationship with food. Cooking fosters confidence, teaches kids how to follow instructions, and enhances skills like math, fine motor coordination, and social interaction. It’s an activity that can spark a passion for life!

DATES

December 26–27, 9:00 AM to 3:00 PM.

AGE GROUPS

All kids aged 10–17 are welcome! Campers will be divided into two groups based on grade level:

• Grades 5–8
• Grades 9–12

WHAT THEY’LL BE LEARNING

Sweet and savory baking! Campers will master a variety of recipes, including:

• Fruit pies and chicken pot pie
• Spanakopita and baklava
• Sweet and savory breads
• Holiday cookies from around the world—and more!

The best part? They get to take their creations home!

SCHEDULE

• 9:00 AM–12:00 PM: Class time/prepping/cooking (water and snack included)
• 12:00 PM–1:00 PM: Make lunch
• 1:00 PM–2:00 PM: Eat lunch
• 2:00 PM–3:00 PM: Clean up
• 3:00 PM: End of camp — see you soon!

Looking for a great gift? Check out our Cooking Class Gift Experience, which is flexible and offers an option to reschedule with ease. Choose from the list of available dates and delight your loved ones!

Engage in the culinary experience of a lifetime through experimenting with different spices, flavors, and authentic Mexican dishes with your partner, friends, family, or colleagues.

In our street taco cooking class, our talented chefs will guide you through the whole process of cooking traditional Mexican dishes, sharing knowledge of everything from the origin stories of each dish to the ingredients, how they are prepared, how the food is chopped, cooked, plated, and beyond.

This culinary class will teach you how to work with delicious things such as:

• Corn and Flour Tortillas: Get hands-on and craft soft, fresh tortillas using fresh masa.
• Chicken Mole & Enchiladas: Learn to prepare these classics with homemade sauces.
• Fish Tacos: Find the perfect balance of crunch and softness in these fresh tacos.
• Pork Tamales: Enjoy braised pork in juicy tamales with a spicy sauce.
• Churro Flavored Ice Cream: Savor the unique taste of churro-flavored ice cream, blending the sweet, cinnamon-infused essence of churros into a creamy, delightful dessert.

And of course, It wouldn’t be a Mexican dinner without freshly made guacamole! You'll never miss the pre-made stuff after learning to prepare it with fresh and simplified ingredients!

We specifically curated this list of menu items to help you experience Mexican food's abundance of flavors, textures, and intricacies. We can promise you will have an unforgettable culinary adventure you'll be raving about for weeks!