Meet Selfup New York Chefs
Danny Ballester is a New York native who has over 10 years of chef experience running four restaurants in the Manhattan. He has mastered his skills in several ethnic cuisines - including classic French, Italian, Asian, Mexican, Caribbean, and Mediterranean. Check out his cooking classes and book a class with him. Danny is Well-versed in propelling culinary excellence within prestigious restaurants and driving outstanding dining experiences while consistently surpassing guest and management expectations and adhering to any necessary dietary restrictions. Check out his cooking classes and book a class with him.